Natural Fennel Extract Foeniculum Vulgare 10:1 Extract Food Grade
No custom attributes available for this product.
Attribute | Details |
|---|---|
Product Name | Fennel Extract (Foeniculum vulgareMill.) |
Common Name | Fennel Fruit Extract, Sweet Fennel Extract (Premium Grade) |
Latin Name | Foeniculum vulgareMill. (Gansu Minqin core cultivar) |
Source Part | Dried fennel fruits (hand-harvested, non-GMO, pesticide-controlled, 1000-1500m altitude; no stalks/impurities) |
Cultivation | Controlled farming (Gansu Minqin, China; "China’s Fennel Capital," arid desert climate, 0 synthetic additives) |
Processing Technology | Fruit cleaning → Low-temp water extraction (36°C) → Enzyme-assisted hydrolysis (Aspergillus niger) → Membrane filtration (remove fiber) → Spray drying (retain 93% actives) → Sieve (100 mesh) |
Active Components | Anethole (≥3% HPLC, key flavor compound), Fenchone (≥1% GC), Dietary Fiber (≥10g/100g UV), Vitamin C (≥2mg/100g HPLC), Polyphenols (≥2% UV) |
Appearance | Yellowish-brown fine powder (100 mesh, 92% water-soluble, sweet aromatic aroma) |
Specification | 10:1 extract ratio (TLC verified), customizable 4:1-18:1; moisture ≤5.5%, ash ≤3.5%, pH 5.0-6.0 |
Grade | Food Grade (meets USP/FCC/EU 396/2013 & China GB 31644 standards) |
Certifications | ISO 22000, HACCP, Non-GMO Project Verified, Halal, Kosher, ISO 9001 |
Shelf Life | 24 months (cool/dry storage <25°C, RH <55%, airtight packaging, protected from light) |
Packaging | 1kg/5kg double-layer aluminum foil bags; 25kg food-grade kraft paper drum (inner PE liner) |
MOQ | 1kg (free 20g sample with COA, 3rd-party SGS report, 3 application recipes) |
Our Natural Fennel Extract is a 10:1 concentrated extract from Foeniculum vulgare(Gansu Minqin, China’s premier fennel-growing region), processed via low-temperature water extraction (36°C) + enzyme-assisted hydrolysis to preserve natural anethole (sweet aromatic compound) and fenchone. Sourced from hand-harvested fruits (peak ripeness stage), it is standardized for anethole (3%+) and dietary fiber (10%+), with zero additives and desert cultivation authenticity (1000-1500m altitude for optimal active density). The 100-mesh powder is ideal for food flavorings, digestive support products, and natural cosmetics.
Anethole Purity: 3%+ HPLC-verified anethole (key sweet-aromatic compound), 1.7x higher than average fennel extracts.
Gentle Processing: 36°C low-temp extraction + enzyme hydrolysis retains 93% of actives (vs. 61% in solvent extraction), preserving sweet aromatic profile.
Fiber-Rich Formula: 10g/100g dietary fiber supports digestive comfort, ideal for fiber-fortified foods.
Global Compliance: Non-GMO, Halal/Kosher certified, meets FDA/EFSA food additive standards and EU Novel Food regulations.
Benefit | Key Active | Mechanism/Data | Application Link |
|---|---|---|---|
Digestive Comfort | Dietary Fiber (10g/100g+) + Anethole (3%+) | Promotes gut flora balance (in vitro fermentation ↑14%, J Agric Food Chem, 2022); eases occasional bloating | |
Natural Flavor Enhancer | Anethole (3%+) + Fenchone (1%+) | Sensory panel score 9.0/10 (sweet licorice-like notes, no bitterness), elevates dish complexity | Spice blends, beverage flavorings |
Antioxidant Support | Polyphenols (2%+) + Vitamin C (2mg/100g) | ORAC value=2,100 µmol TE/g (scavenges free radicals); reduces oxidative stress markers (9% ↓ in vitro, Food Chem, 2022) | Functional drinks, antioxidant blends |
Skin Soothing | Anethole (3%+) | Enhances skin calmness (in vitro erythema reduction ↓8%, Int J Cosmet Sci, 2021); soothes occasional irritation | Natural cosmetics, aromatherapy oils |
Food Flavorings: Spice blends (“10:1 fennel extract for Mediterranean seasoning”), beverage enhancers (herbal teas, craft sodas).
Digestive Support Products: Fiber-fortified snacks (“fennel extract for gut wellness”), digestive aid capsules.
Natural Cosmetics: Aromatic oils (“fennel anethole powder for calming skincare”), soothing balms.
Bakery: Sweet-flavored pastries (“fennel powder for aromatic bread”), gluten-free mixes.
Purity Testing: 3rd-party verified by SGS for:
Anethole: ≥3% ±0.2% (HPLC), Fenchone: ≥1% ±0.1% (GC)
Heavy metals: Pb <0.2ppm, As <0.1ppm (stricter than EU MRL 0.5ppm)
Microbes: Total plate count <1,000 CFU/g, Yeast/Mold <100 CFU/g
Traceability: Batch-specific COA includes harvest date, farm GPS (Gansu Minqin), and extraction parameters (temp/enzyme type).
Regulatory Compliance: FDA GRAS (self-affirmed), EU Novel Food (EU 2015/2283), China GB 2760 approved (food additive use).
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