Perilla Seed Extract 10:1 Food Grade Perilla Frutescens Northeast China-Sourced Ultrasound Extraction

Basic Properties
Brand Name: Herbs Sources
Certification: ISO22000, ISO9001:2015
Model Number: HSY-P057
Trading Properties
Minimum Order Quantity: 25KG
Payment Terms: T/T
Supply Ability: 2500kg/day
Specifications

No custom attributes available for this product.

Product Description
10:1 Food Grade Perilla Frutescens Northeast China-Sourced Ultrasound Extraction
Product Snapshot
Attribute Details
Product Name Perilla Seed Extract (10:1 Perilla Frutescens Britt. Extract)
Common Name Shiso Seed Extract, Purple Mint Seed Extract (Food Grade)
Source Perilla frutescens(L.) Britt. seeds (Northeast China – organic planting, 300-500m altitude, non-GMO, pesticide-free)
Extraction Technology Ultrasound-assisted extraction (40°C) → Membrane filtration (remove hull) → Low-temp spray drying (retain 95% actives)
Active Components α-Linolenic Acid (Omega-3) ≥50% (GC), Rosmarinic Acid ≥2% (HPLC), 10:1 ratio (standard)
Appearance Fine yellowish-brown powder (100 mesh, 100% water-soluble, mild minty aroma)
Specification 10:1 ratio (custom: 5:1-20:1); Moisture ≤5%, Ash ≤3%
Grade Food Grade (complies with FCC, EU Novel Food)
Certifications ISO 22000, HACCP, Non-GMO, Halal, Kosher, ISO 9001, 3rd-party SGS report
Shelf Life 24 months (sealed, 2-8°C storage, RH <50%, protected from light)
Packaging 1kg/foil bag, 25kg/fiber drum (inner PE liner); custom sizes (5kg/10kg)
MOQ 1kg (free 10g sample with COA, HPLC/GC report, 3 formulation guides)
What Is Perilla Seed Extract?

Our Perilla Seed Extract is a 10:1 concentrated powder derived from Perilla frutescens(shiso) seeds, sourced from Northeast China’s organic farms. Produced via ultrasound-assisted extraction, it retains natural Omega-3 fatty acids and rosmarinic acid for culinary, cardiovascular, and functional wellness applications. The 100-mesh powder is ideal for clean-label foods, supplements, and natural preservatives.

Why Choose Our Shiso Seed Extract? 
  • Northeast China Origin: Organic farms (300-500m altitude, cold-climate adapted), 100% traceable from seed harvest to extract.

  • Omega-3 Rich Profile: ≥50% α-linolenic acid (plant-based Omega-3, GC-verified), superior to flaxseed for stability.

  • Advanced Extraction: 40°C ultrasound + membrane filtration preserves thermolabile compounds (rosmarinic acid retention >90% vs. 75% in solvent methods).

  • Global Compliance: Meets FCC (food), EU Novel Food, and Halal/Kosher standards; Non-GMO certified.

Science-Backed Benefits
Benefit Mechanism/Data Application
Culinary Flavor Enhancement Unique minty aroma (GC-MS identified 12 volatile compounds) + deodorizing properties; enhances umami in sauces/snacks Seasoning blends, natural flavorings
Cardiovascular Wellness α-Linolenic acid lowers LDL cholesterol (↓12% in animal models, J Nutr, 2022); inhibits platelet aggregation (↓10% in vitro) Heart health capsules, functional oils
Anti-Inflammatory Support Rosmarinic acid suppresses TNF-α (↓15% in vitro, Phytomedicine, 2023); eases mild inflammatory responses Anti-inflammatory supplements, topical gels
Natural Preservation Antimicrobial activity against E. coliand S. aureus(85% inhibition, Food Control, 2022); extends shelf life by 20% Food preservatives, natural cosmetic stabilizers
Applications
Category Product Examples
Culinary Seasoning powders, snack flavorings, natural umami enhancers
Functional Foods Omega-3 fortified bars, heart-healthy spreads, anti-inflammatory teas
Supplements Cardiovascular support softgels, vegan Omega-3 capsules, stress-relief blends
Preservatives Natural food coating agents, cosmetic preservative systems
Quality Assurance
Parameter Details
Purity Testing 3rd-party SGS verified: α-Linolenic acid ≥50% ±1% (GC), Rosmarinic acid ≥2% ±0.1% (HPLC); Heavy metals <0.1ppm (Pb/As); Microbes <1000 CFU/g
Traceability Batch COA includes seed source (Northeast China farm), extraction parameters (temp/time), stability data (40°C/3 months)
Compliance FCC 21 CFR 182.10, EU Novel Food (EU 2015/2283), China GB 1886.260
Supplier Advantage
Service Details
Customization Adjust ratio (5:1-20:1), α-linolenic acid (45%-55%), or blend with chia seed (Omega-3 synergy)
OEM/ODM Private label packaging, formulation support (e.g., +turmeric for anti-inflammatory boost)
Supply Chain Annual capacity 100+ tons; 3-5 days lead time (in stock); Dalian Port shipping