Butterfly Pea Flower Extract Powder - pH-Sensitive Colorant with High Anthocyanin Concentration & Water-Soluble for Natural Blue Food Coloring

Butterfly Pea Flower Extract Powder Natural Blue Food Coloring & Dietary Supplement

Butterfly Pea Flower Extract Powder is a 100% plant-derived natural blue pigment sourced from the dried flowers of Clitoria ternatea. Renowned for its striking color-shifting properties and antioxidant-rich profile, this water-soluble fine powder serves as a clean-label food additive, beverage enhancer, and functional dietary supplement ingredient.

Unlike synthetic blue dyes, butterfly pea powder delivers vibrant, nature-identical coloration while contributing bioactive anthocyanins to the final product—making it a preferred choice for health-conscious brands and formulators.

1. Natural pH-Sensitive Colorant

   The anthocyanin content in butterfly pea flower responds dynamically to pH changes:

            Neutral to alkaline (pH 7–9):​ Blue to green tones

            Acidic (pH < 7):​ Transitions to purple and violet hues

   This property allows formulators to create visually engaging products—such as color-changing beverages—without additional artificial additives.

2. High Anthocyanin Concentration

   Butterfly pea flower contains anthocyanin levels significantly higher than many common botanical sources. These polyphenolic compounds are studied for their free-radical-scavenging and antioxidant activities, supporting the powder's positioning in both the natural colorant and nutraceutical markets.

3. Clean Nutritional ProfileZero calories

   • Zero fat
   • Zero sugar
   • No artificial additives or preservatives

   
   

4. Versatile Formulation Compatibility

   The fine powder disperses readily in water-based systems, making it suitable for:

   • Functional beverages and herbal teas
   • Confectionery and baked goods
   • Cocktail mixology and specialty drinks
   • Capsule and tablet dietary supplement production
   • Natural cosmetic formulations

Beyond its role as a coloring agent, butterfly pea flower extract is incorporated into wellness formulations for its naturally occurring compounds:

• Antioxidant Support:​ Anthocyanins help neutralize oxidative stress at the cellular level.
• Skin Health:​ The powder contains vitamins A, C, and E, which are associated with collagen synthesis and skin elasticity maintenance.
• Cognitive Function:​ Traditional use in Ayurvedic and Southeast Asian herbal practices includes supporting mental clarity and relaxation.
• Stress Response:​ Flavonoid compounds in the flower have been studied for their potential adaptogenic and calming properties.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Beverages:​ Dissolve 0.5–2g per liter of liquid depending on desired color intensity. Add citrus juice (lemon, lime) to achieve purple shades.

Baking:​ Replace synthetic blue coloring at a 1:1 ratio; note that baking soda (alkaline) may shift the hue toward green.

Capsulation:​ Blend with other herbal powders for multi-ingredient supplement formulas.