Pure Natural Plant Shiitake Mushroom Extract Powder Polysaccharides Shiitake Mushroom Powder
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Pure Natural Plant Shiitake Mushroom Extract Powder Polysaccharides Shiitake Mushroom Powder
Organic Shiitake Extract Lentinus edodes, 10%-50% Polysaccharides
Product Snapshot
| Attribute | Details |
|---|---|
| Product Name | Shiitake Mushroom Extract Powder (Lentinus edodes) |
| Latin Name | Lentinus edodes(Berk.) Singer (Zhejiang Qingyuan core cultivar) |
| Appearance | Brown-yellow fine powder (100% pass 80 mesh, water-soluble, mild umami taste) |
| Part Used | Fruitbody (hand-harvested at maturity, no mycelium contamination) |
| Mesh Size | 80 mesh (100% pass) |
| Grade | Food Grade (meets USP/FCC/EU 396/2013 standards) |
| Active Ingredient | Polysaccharides (10%-50% UV), β-Glucan (≥15% HPLC), Lentinan (≥5% HPLC), Ergosterol (≥0.5% HPLC) |
| Sample | 20g free sample (with COA, 3rd-party test report, application guide) |
| Shelf Life | 24 months (cool/dry storage, <25°C, RH <60%, nitrogen-flushed packaging) |
| Storage | Cool and dry place, away from direct sunlight |
| Highlight | Shiitake Mushroom Extract Powder, Polysaccharides Shiitake Extract, Organic Shiitake Powder |
| Cultivation | Organic farming (Zhejiang, China; non-GMO, pesticide-free, 400-600m altitude) |
| Extraction Process | Low-temperature water extraction (45°C) → membrane purification (isolate polysaccharides) → spray drying (retain 90% bioactives) |
| Specification | Extract ratio 10:1-20:1 (TLC), Polysaccharides 10%/20%/30%/50% (customizable), moisture ≤6%, ash ≤5% |
| Certifications | USDA Organic, EU Organic (Reg. 2018/848), ISO 22000, HACCP, Non-GMO, Halal, Kosher |
| Packaging | 1kg/5kg aluminum foil bag (double-lined); 25kg fiber drum (moisture-proof) |
| MOQ | 1kg |
What Is Shiitake Mushroom Extract Powder?
Our Organic Shiitake Extract Powder is a polysaccharide-rich functional mushroom extract from mature fruitbodies of Lentinus edodes(Zhejiang Qingyuan organic farms), known as the “Mushroom Capital of China." Processed via low-temperature water extraction (45°C) + membrane purification, it delivers standardized polysaccharides (10%-50% UV)—including lentinan (5%+) and β-glucan (15%+)—the key bioactives for immune and metabolic support. Sourced from 100% fruitbody (no mycelium), it is enriched with ergosterol (0.5%+) (provitamin D precursor) and antioxidants, with zero synthetic additives and mountain-region cultivation authenticity (400-600m altitude for optimal bioactive accumulation).
Why Choose Our Shiitake Extract?
Polysaccharide Purity Leadership: 10%-50% UV-verified polysaccharides (industry-leading range), 2x higher than average (5-15%), ensuring targeted efficacy.
Dual-Active Profile: Combined lentinan + β-glucan (15%+) mimic whole-fruitbody benefits (immune + metabolic), unlike mycelium-only extracts.
Gentle Processing: Water-only extraction (45°C) preserves heat-sensitive ergosterol (0.5%+), avoiding degradation of active compounds.
Global Organic Compliance: USDA + EU Organic (full farm-to-export traceability via QR code).
Science-Backed Benefits & Mechanisms
| Benefit | Key Active | Mechanism/Data | Application Link |
|---|---|---|---|
| Immune Support | Polysaccharides (30%+) + β-Glucan (15%+) | Activates macrophage activity (30% ↑ phagocytosis, Carbohydr Polym, 2021); balances immune response | Immune support powders, seasonal wellness blends |
| Antioxidant Defense | Ergosterol (0.5%+) + Polysaccharides (20%+) | ORAC value=4,800 µmol TE/g (scavenges free radicals); reduces oxidative stress markers (25% ↓ in vitro, J Funct Foods, 2022) | Anti-aging supplements, functional foods |
| Metabolic Balance | Lentinan (5%+) | Supports healthy lipid metabolism (animal models show 18% ↓ triglycerides, Food Chem Toxicol, 2023) | Weight management blends, metabolic support capsules |
| Nutrient Enrichment | Ergosterol (0.5%+) | Converts to vitamin D2 upon UV exposure (supports bone health), rich in B vitamins | Fortified foods, dietary supplements |
Versatile Applications
Functional Foods/Beverages: Umami flavor enhancer (soups, sauces, plant-based meats), fortified snacks (polysaccharides as natural preservative).
Dietary Supplements: Immune capsules (“50% polysaccharide shiitake extract"), metabolic support tablets (“lentinan for lipid balance").
Cosmetics: Skin-soothing creams (“shiitake extract for antioxidant defense"), hair growth serums (“polysaccharides for scalp health").
Compliance & Quality Assurance
Purity Testing: 3rd-party verified by Eurofins for:
Polysaccharides: 10%/20%/30%/50% ±1% (UV), β-Glucan: ≥15% ±0.5% (HPLC), Lentinan: ≥5% ±0.3% (HPLC)
Heavy metals: Pb <0.5ppm, As <0.3ppm (stricter than EU MRL 2ppm)
Pesticides: 0 detectable residues (LC-MS/MS, 280+ compounds)
Traceability: QR code links to farm GPS (Zhejiang Qingyuan), harvest date, and batch-specific COA (including polysaccharide assay).
Regulatory Compliance: FDA GRAS Notice No. G112244, EU Novel Food (EU 2015/2283), China GB 2760 approved (food additive use).
Supplier Advantage: Shiitake Specialists
Custom Specifications: Adjust polysaccharide (10-50%), extract ratio (10:1-20:1), or enrich lentinan (up to 8%).
OEM/ODM Services: Private label packaging, formula blending (e.g., shiitake-turmeric for immune synergy).
Fast Logistics: 5-7 days lead time (in stock); shipping from Ningbo Port (IATA-compliant).
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