Black Plum Fruit Powder 10:1 Food Grade Prunus Mume
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| Attribute | Details |
|---|---|
| Product Name | Black Plum Fruit Powder (10:1 Prunus Mume Concentrate) |
| Common Name | Smoked Plum Powder, Japanese Apricot Extract (Food Grade) |
| Source | Prunus mume(Sieb.) Sieb. et Zucc. fruits (Zhejiang Tianmu Mountain, China – organic planting, 300-500m altitude, non-GMO, pesticide-free) |
| Extraction Technology | Ultrasound-assisted low-temp extraction (40°C) → Membrane filtration (remove pits) → Low-temp spray drying (retain 95% actives) |
| Active Components | Total Polyphenols ≥5% (UV), Organic Acids (citric/malic) ≥3% (HPLC), Dietary Fiber ≥8% (AOAC), 10:1 ratio (standard) |
| Appearance | Fine light-pink powder (100 mesh, 100% water-soluble, mild sour-fruity aroma) |
| Specification | 10:1 ratio (standard); Custom: 5:1-20:1; Moisture ≤5%, Ash ≤3% |
| Grade | Food Grade (complies with FCC, EU Novel Food) |
| Certifications | ISO 22000, HACCP, Non-GMO, Halal, Kosher, USDA Organic, 3rd-party SGS report |
| Shelf Life | 24 months (sealed, 2-8°C storage, RH <50%, protected from light) |
| Packaging | 1kg/foil bag (aluminum-lined), 25kg/fiber drum (inner PE liner); custom sizes |
| MOQ | 1kg (free 10g sample with COA, HPLC/UV reports, 3 formulation guides) |
Our Black Plum Fruit Powder is a 10:1 concentrated powder derived from Prunus mume(smoked plum) nearly mature fruits, sourced from Zhejiang Tianmu Mountain’s organic orchards. Produced via ultrasound-assisted low-temperature extraction, it retains natural polyphenols, organic acids, and dietary fiber for digestive comfort, fatigue relief, and functional food applications. The 100-mesh powder is ideal for clean-label supplements, natural beverages, and wellness snacks.
- Mountain Organic Source: Zhejiang Tianmu Mountain organic farm (300-500m altitude, misty climate), 100% traceable from fruit harvest to powder.
- Gentle Processing: Ultrasound + low-temp drying preserves thermolabile compounds (polyphenol retention >90% vs. 75% in hot drying).
- Multi-Nutrient Profile: ≥5% polyphenols (antioxidant) + 3% organic acids (digestive) + 8% fiber (gut health) for holistic wellness.
- Global Compliance: Meets USDA/EU Organic, FCC (food), EU Novel Food, and Halal/Kosher standards; Non-GMO certified.
| Benefit | Mechanism/Data | Application |
|---|---|---|
| Digestive Comfort | Organic acids stimulate gastric secretion (↑15% appetite in trials, J Funct Foods, 2023); fiber promotes bowel regularity | Digestive health powders, appetite-boosting snacks |
| Fatigue Relief | Polyphenols enhance mitochondrial ATP synthesis (↑18% energy output in animal models, Phytomedicine, 2022) | Energy bars, post-workout recovery blends |
| Hangover Soothing | Organic acids accelerate alcohol metabolite breakdown (↓20% acetaldehyde buildup, Food Chem Toxicol, 2022); eases occasional nausea | Hangover relief drinks, detox teas |
| Antioxidant Support | Polyphenols scavenge free radicals (DPPH clearance rate 82%, J Agric Food Chem, 2022); protects against oxidative stress | Anti-aging supplements, functional beverages |
| Category | Product Examples | Recommended Dosage |
|---|---|---|
| Functional Foods | Digestive health bars, energy snacks, appetite-boosting pastries | 2%-5% of dry ingredients |
| Dietary Supplements | Fatigue relief capsules, digestive softgels, detox powders | 200-500mg per serving |
| Beverages | Hangover relief drinks, sour plum juices, antioxidant-infused waters | 3%-8% of total formulation |
| Wellness Snacks | Dried plum snacks, fiber-fortified trail mixes | 5%-10% of snack blend |
| Parameter | Details |
|---|---|
| Purity Testing | 3rd-party SGS verified: Polyphenols ≥5% ±0.2% (UV), Organic acids ≥3% ±0.1% (HPLC), Fiber ≥8% ±0.3% (AOAC); Heavy metals <0.1ppm (Pb/As); Microbes <1000 CFU/g |
| Traceability | Batch COA includes fruit source (Tianmu Mountain farm), extraction parameters (temp/time), stability data (40°C/3 months) |
| Compliance | FCC 21 CFR 182.10, EU Novel Food (EU 2015/2283), USDA NOP, EU Organic 834/2007 |
| Service | Details |
|---|---|
| Customization | Adjust ratio (5:1-20:1), polyphenol content (4%-6%), or blend with hawthorn (digestive synergy) |
| OEM/ODM | Private label packaging, formulation support (e.g., +ginger for nausea relief) |
| Supply Chain | Annual capacity 80+ tons; 3-5 days lead time (in stock); Shanghai Port shipping |