Poria Cocos Extract Powder 10:1 TCM Extract Polysaccharides & Triterpenoids Food Grade Yunnan-Sourced
No custom attributes available for this product.
| Attribute | Details |
|---|---|
| Product Name | Poria Cocos Extract Powder (10:1 TCM Sclerotia Extract) |
| Common Name | Tuckahoe Extract, Fu Ling Extract |
| Source | Poria cocossclerotia (Yunnan Gaoligong Mountains, China – wild-harvested, 2000-2500m, pesticide-free) |
| Active Components | Polysaccharides ≥30% (UV), Triterpenoids ≥5% (HPLC, CAS 65637-98-1) |
| Specification | 10:1 ratio (custom: 5:1-20:1); Moisture ≤5%, Ash ≤3% |
| Grade | Food Grade (FCC, EU Novel Food compliant) |
| Certifications | ISO 22000, HACCP, Non-GMO, Halal, Kosher, ISO 9001, SGS Report |
| Packaging | 1kg/foil bag, 25kg/fiber drum; custom sizes available |
| MOQ | 1kg (free 10g sample with COA, HPLC/UV reports) |
A 10:1 concentrated TCM extract from Poria cocossclerotia (Yunnan Gaoligong Mountains), produced via ultrasound-assisted extraction (50°C) to retain polysaccharides and triterpenoids. Ideal for immune, digestive, and general wellness formulations.
| Benefit | Mechanism/Data | Application |
|---|---|---|
| Immune Support | Polysaccharides ↑interferon 20% (in vitro, J Ethnopharmacol, 2022) | Immune capsules, wellness teas |
| Digestive Comfort | Triterpenoids ↓gastric inflammation 15% (animal model, Phytomedicine, 2023) | Digestive powders, herbal teas |
| Liver Wellness | ↑glutathione 25% in hepatocytes (in vitro, Food Funct, 2022) | Liver detox supplements |
| Calming Properties | Modulates GABA receptors (preliminary, J Nat Med, 2023) | Sleep-aid blends, stress relief |
| Category | Examples |
|---|---|
| Functional Foods | Digestive cookies, immune-boosting soups |
| Supplements | Immune capsules, liver detox powders |
| Herbal Teas | Calming/digestive infusions |
| Pet Wellness | Senior pet digestive aids |
| Parameter | Details |
|---|---|
| Purity Testing | 3rd-party SGS verified: Heavy metals <0.1ppm (Pb/As); Microbes <1000 CFU/g |
| Traceability | Batch COA includes harvest site, extraction parameters, stability data |
| Regulatory Compliance | FCC 21 CFR 182.10, EU Novel Food (EU 2015/2283), China GB 1886.250 |
| Service | Details |
|---|---|
| Customization | Adjust ratio (5:1-20:1), polysaccharides (25%-40%), or blend with astragalus |
| OEM/ODM | Private label, formulation support (e.g., +ginger for digestion) |
| Supply Chain | 200+ tons annual capacity; 3-5 days lead time; Kunming Port shipping |
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